MooMa’s Smashburgers

Not your average cheeseburger… it’s even better! Ingredients: Hunter Cattle Ground Beef Hunter Cattle Sea Salt & Peppercorn Bacon 2-3 tomatoes American cheese Texas toast Stick of butter  Mayonnaise  Chipotle sauce  Steps: Take your HC Ground Beef and...

Flank Steak Fajita Salad

Ingredients 2 heads romaine, chopped 1 pound flank steak 2 1/2 teaspoons chili powder 1 1/2 teaspoons cumin 1 1/2 teaspoons onion powder 1 teaspoon garlic powder 1/2 teaspoon smoked paprika 1/2 teaspoon salt 2 tablespoons olive oil, divided 1 red bell pepper, thinly...

Grass Fed Beef Cooking Tips

Grass fed beef differs from grain fed beef in more ways than one. Darker color, less fat, and higher concentrations of essential vitamins and minerals lead to the taste and preparation of these cuts of meat being different as well. Whereas a high heat approach for the...
Beef Strip Tacos

Beef Strip Tacos

Beef Strip Tacos is a dish I like to make when I’m feeling saucy. Rather than typical taco seasoned ground beef, why not liven things up a smidge by getting fancy with a knife while slicing your meat? A great exercise for the budding culinary beginner, level up your...

Sunday Roast

    Imagine, dragonflies dance under the sun as it has past its peak, a slight breeze drifts through the trees and brings comfort from a muggy summer day. While the breeze is nice the swing in the shade makes for a better remedy. Kicking off with one foot,...
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